Sunday, 27 February 2011


...for MEAT

Made meself a couple of sweet, juicy, pork and beef Parmesan meatloaves slathered with a tangy glaze...Mmm...

'Tis my 2nd time making meatloaf and I think it's just DELISH!

Now who else do I thank but American television for introducing this wonderful dish into my life. God bless America.

I've also tried making American-kids-camp style Sloppy Joes a couple of times using 's recipe. Amazing!

Never again will I doubt the magic of reasonably priced ground meat and their ability to produce mouth salivating delicacies.

I've also mastered the art of making Chilli Con Carne with any edible ingredient that can be found in my flat.

Doesn't look like much, but YUM!

Oh man, all this talk of meat...I want a steak.

1 comment:

BronzyBaby said...

Woo. You're quite a cook! I might try those sloppy joes next week since I'm cooking me own meals nao. =)